The $17.99 window is closing

The launch price on our paperback ends soon. After that, it goes up for good.

Hi

Quick note, because this one has a date attached.

Soon, the launch price on our new Amazon paperback ends. The Ultimate Guide to Gluten-Free Baking goes up from $17.99, and it won’t come back down.

We set the launch price low for one reason: momentum. It’s our first time on Amazon, and the first days decide how Amazon treats the book from here on. The readers who buy this week are doing us a genuine favor, and the price reflects that.

If you already ordered: thank you. Your copy is probably in the mail right now. Remember, when it arrives, send a photo of you holding it to info@bloomcooking.com, and we’ll unlock the Gluten-Free Sourdough Masterclass for you, free.

If you haven’t yet, here’s the picture in full:

The collector hardcover will be $179 and won’t ship until the holiday order arrives. The paperback is the same 100+ recipes, delivered to your door in about two days, for $17.99

Bake with confidence. Enjoy every bite.

Bloom Cooking,

P.S. The photo bonus isn’t going anywhere for launch buyers. Order now, and the Masterclass is yours the day your book arrives.